Salted Egg Yolk Pizza

Salted Egg Yolk Chicken Pizza is a frozen raw product featuring a rich salted egg yolk flavor, perfectly catering to the needs of salted flavor enthusiasts and offering a multi-layered taste experience. The pizza base is made with high-quality wheat flour and processed using a scientific fermentation process, resulting in a soft yet chewy texture that locks in the rich flavor of the toppings. The core ingredients include 12% high-quality chicken and authentic salted egg yolk. The chicken is tender and juicy, and the salted egg yolk is carefully processed, possessing a rich, savory aroma. The combination of these two ingredients creates a fresh, fragrant, and mellow flavor base.

After baking, the unique aroma of the salted egg yolk, combined with the savory chicken and the rich, creamy cheese, fills the air with distinct layers of fragrance. The tender and juicy chicken pieces are full of flavor, providing a substantial meaty bite with every mouthful; the salted egg yolk has a rich and creamy texture, leaving a lingering savory taste. It is deeply blended with ample mozzarella cheese and sweet mayonnaise, creating a silky smooth and savory flavor combination. Paired with sweet and sour tomato sauce and crisp green and red bell peppers, onions, and king oyster mushrooms, the refreshing taste balances the richness, making it both satisfying and appetizing. No complicated preparation is needed; simply thaw and bake for a convenient and easy meal. With a 12-month extra-long frozen shelf life, stocking up is flexible and stress-free. Whether it's for family gatherings, casual get-togethers with friends, or daily supply for restaurants, this uniquely flavored salted egg yolk chicken pizza can easily meet all your needs.