| Product Name | 3 way milk cake |
| Ingredients | Cream (cream, milk solids (milk), mono- and diglycerides of fatty acids, polysorbate 80, guar gum, xanthan gum, carrageenan) (40%), milk, pasteurized whole egg liquid, cream cheese (cheese product) (7%), cake premix (wheat flour, pastry seasoning, egg powder), white sugar, pasteurized egg yolk liquid, water, Oreo medium-sized cookie crumbs (without filling) (2.5%), soybean oil, gelatin, potassium sorbate, citric acid, sodium propionate |
| Allergens | Contains eggs and egg products, milk and dairy products (including lactose), soy products, and gluten-containing cereals. |
| Instructions | Thaw after opening and consume directly. |
| Storage Conditions | Store frozen at -18℃ |
| Net Weight | 50g |
| Shelf Life | 9 months |
This milk cake, centered around a rich milk flavor, is crafted with carefully selected high-quality ingredients, delivering a smooth and comforting taste experience. It features a high proportion of 40% premium cream as the core ingredient, combined with fresh milk and 7% rich cream cheese. This triple blend of dairy ingredients maximizes the natural milk aroma. Further enhanced with pasteurized whole egg liquid, pasteurized egg yolk liquid, and high-quality cake premix, and garnished with 2.5% Oreo medium-sized cookie crumbs, every ingredient is meticulously selected to create a rich yet not greasy flavor profile.

The cake body, crafted with expert techniques, is soft, fluffy, and evenly porous, offering a light and delicate texture. The silky cream filling perfectly blends with the cake body, interspersed with the crispy texture of Oreo cookie crumbs, creating a rich and chewy experience. With each bite, the rich milk aroma first envelops the tongue, complemented by the egg flavor and the crispness of the cookies, resulting in a sweet yet not cloying taste with a long-lasting aftertaste. No complicated preparation is needed; simply thaw after opening and enjoy. Whether as a satisfying snack or an afternoon treat, you can enjoy the perfect combination of rich milk flavor and soft cake texture.

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